Cuisines from Close to the Planet

Seize your urge for food and head to Fairfax City. To showcase the caliber and assortment of its culinary cuisine, the City is keeping its wintertime 2023 Restaurant Week, March 6-12. Diners will be ready to expertise a flavor of the globe as they delight in a huge vary of delectable and imaginative cuisine.  

Throughout this massively well-known celebration, extra than two dozen places to eat will be giving special, mounted-priced menus. These three-class foods will charge $25 for lunch and $40 for meal. Meals-and-consume locations that don’t serve total foods will aspect $10 specials.

A ribeye remaining grilled at Meokja Meokja 


“Fairfax Town Cafe Week shows the location why the City is the new, regional-dining desired destination and household to so a lot of diverse and domestically owned firms,” said Fairfax Financial Progress Director Chris Bruno. And in addition to that, he additional, it accomplishes numerous of Fairfax City’s objectives. 

“This party supports our local corporations with crucial exposure alternatives and connects them to new guests,” spelled out Bruno. “At the similar time, it generates an infusion of desire in the Town, which lets our EDA [Economic Development Authority] to carry on supporting Fairfax’s cafe marketplace.”

Shoppers might feast on almost everything from vintage American to Indian, Italian, Latin American, Irish, Mexican and Korean delicacies and much more. For aspects of what each and every restaurant will provide, go to

Collaborating places to eat are: Audacious Aleworks, Large Buns, Baku Delicious, Bellissimo, Ben Gong’s Tea, Bollywood Bistro, Funds Ale Household, Coyote Grille, Curry Mantra, Dolce Vita, Draper’s, Earp’s Common, El Pollo Rico, Hamrock’s, Jas & Fam Caribbean Flavor, Kim’s Kitchen area & Bar, Marumen (ramen), Meokja Meokja, Merkado Mexican Grill & Bar, A person Bar & Grill, Ornery Beer Co., P.J. Skidoos, Patriots Pub & Grill, Roots Purely natural Kitchen, Slice of Matchbox, The Auld Shebeen, The Wine Household, and Vivi Bubble Tea. 

“I appear forward to a week where by a person else is doing the cooking,” said Fairfax Mayor Catherine Read through. “We have so many one of a kind places to eat in Fairfax Town with a wide range of cuisines from close to the globe. It’s a wonderful chance to go to new spots and revisit longstanding favorites. Grab the household and invite the neighbors to share a meal the place no a single has to do the dishes.”

Below are illustrations of just some of the several entrees (not the complete meal, which includes appetizers and desserts) that a sampling of the places to eat will be serving:


Fish of the Day Crabmeat Ravioli – spinach pasta stuffed with crabmeat in lobster product sauce garnished with black tiger shrimp Chicken Marsala – sauteed with portobello mushrooms in marsala demiglace Veal Sinatra – with mushrooms, shallots, prosciutto ham, spinach, fontina cheese in white-wine demiglace Hen Florentina – in bechamel sauce with spinach and fontina cheese  Gnocchi Marinara – potato dumplings tossed in a gentle, herb marinara sauce Agnolotti Amore – selfmade egg pasta stuffed with goat cheese and spinach in a goat-cheese product sauce Fettuccine Veal Ragu Pasta – topped with goat cheese and Braised Lamb Shank – served over pappardelle pasta.

Funds Ale Household

Roasted Salmon and Shiitake Mushrooms – with shiitake rice pilaf and wilted newborn spinach Jägerschnitzel – crispy, breaded pork-loin cutlets, sauerkraut, German mashed potatoes and mushroom gravy Sirloin – 8-ounce grilled, seasoned sirloin with option of garlic blue cheese butter or peppercorn-tarragon butter (with veggies and potatoes) Hen, Shrimp & Andouille Pasta – with creamy Creole alfredo, refreshing baby spinach and cavatappi pasta or a 22-ounce strip steak to share, with two sides.

Curry Mantra

Butter Rooster – with a spiced tomato and butter sauce Hen Korma – cooked with spices, onion paste, yogurt and nuts Lamb Vindaloo – with purple chilies, vinegar, garlic and spices Lamb Shahi Korma – cooked with spices, onions, yogurt, cream and nuts Palak Paneer – produced with new spinach, onions, spices, paneer cheese and herbs. and Aloo Gobi – a vegetarian dish designed with potatoes, cauliflower, spices and herbs.

Kim’s Kitchen area & Bar

Filet Mignon Pho – hearty beef broth simmered 15 hours, in addition filet mignon and rice 

Kim’s Kitchen summer time rolls


noodles Imperial Beef Noodle Soup –  lemongrass, ginger, beef broth, homemade chili oil and thick rice noodles Bun Cha Hanoi –  grilled pork patties steeped in nuoc cham (a Vietnamese sauce), rice vermicelli, contemporary greens and herbs Vermicelli Salad Bowl – rice vermicelli, fresh new herbs, bean sprouts, spring onions, Vietnamese pickles, peanuts and choice of protein Banh Mi – Vietnamese sandwich with grilled chicken, pork, beef or tofu Honey Garlic Pork Chop – grilled Saigon design with jasmine rice.


Tacos – Carne Asada, Al Pastor (spiced, marinated pork) or Lime-Chili Roasted Hen and Carne Asada – marinated, premium skirt steak with Mexican environmentally friendly onions, Pico de Gallo, rice and charro beans (pinto beans stewed with onion, garlic and bacon).

One particular Bar & Grill

Butcher’s alternative slice – open-fireplace-broiled hanger steak, herb mushrooms, maple-glazed carrots, roasted potato and demiglace Garlic Tuscan Rooster – creamy and herb-brined, with unique-mushroom risotto Cold H2o Salmon – pan- seared filet with Jasmine rice pilaf and greens and Lobster Ravioli – with champagne rose product and Reggiano parmesan cheese.

The Auld Shebeen

Burdocks Fish and Chips – battered, deep fried, cod filets with fries and coleslaw Corned Beef and Cabbage – with mashed potatoes, carrots, parsley cream sauce and traditional Irish mustards St. James Gate Guinness Beef Stew – served about mashed potatoes Shepherd’s Pie – Primary floor beef and greens in loaded brown gravy more than mashed potatoes and Cottage Pie – breast of rooster with onions, carrots and mushrooms in a creamy herb sauce, topped with mashed potatoes and Parmesan cheese. 

One particular Bar & Grill’s branzino.


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